Papua New Guinea – Kimel Estate X


Bean Strength =

Flavours of mixed citrus and malt with fine, high acidity.

  • Clean, mild flavour with sharp acidity.
  • Washed (wet-processed) coffee.
  • Kimel plantation was first established in 1974 by an Australian named Bobby Gibbs; it is now fully owned by traditional landowners the Opais, being the main tribe in this area
  • Suitable for filter, plunger, syphon and espresso for those who enjoy bright acidity.
  • A perfect coffee to add brightness and liveliness to blends.
Grind Type

Aeropress, Whole Bean, Domestic Espresso, Plunger, Drip Filter, Stove-top Espresso, Turkish


250g, 500g, 1kg

Bean Strength