by admin | Oct 15, 2013 | Uncategorized
The Antigua region is located in a valley surrounded by three impressive volcanoes Agua, Fuego and Acatemango in central Guatemala. The rich volcanic soil and rainforest conditions produce a well-balanced Arabica coffee with a smooth finish. The region produces some...
by admin | Oct 15, 2013 | Uncategorized
The history behind Monsoon Malabar originated when the British began shipping coffee from India to Europe. The coffee was packed into the hulls of wooden ships and exposed to a 6mth journey, during which the conditions were invariably humid. The trip mellowed the...
by admin | Sep 30, 2013 | Uncategorized
Colombian Coffee beans are grown at high altitudes and tended with painstaking care in the shade of banana and rubber trees. This coffee is among the best in the world, rich, full-bodied, and perfectly balanced. The arid mountains and the well-drained, rich volcanic...
by admin | Sep 30, 2013 | Uncategorized
Coffee was brought to Costa Rica during the late eighteenth century. Coffee cultivation expanded slowly throughout the Central Valley. The brotherhood of coffee farmers gave way to the spirit that made Costa Rica the first Central American country to establish coffee...
by admin | Sep 18, 2013 | Uncategorized
New to Witham’s Coffee, the Chemex coffee maker is an elegant, one-piece, hourglass shaped vessel made of high quality, heat resistant glass. The traditional model comes to you with a polished wood collar and leather tie. The collar serves as an insulated handle...
